Dining Guide
Dai Due

Local sourcing and a focus on hoof-to-tail eating prove that good eats are close to the bone and close to home. Try this: the meat board. Comforting indeed is the creamy slab of chicken liver mousse punctuated by plump Texas blueberries. Slices of house-made summer sausage make for hearty canapés on toasted rye, and pickled green tomatoes cut through the richness of the offerings. The fish and chips is solid, and the beer-braised greens make eating vegetables a pleasure. Grab a slice of pecan pie with a layer of strawberries and a dollop of whipped cream. Pro tip: The newly expanded patio is a pleasant place to wait for a to-go order or eat on site.
Address: 2406 Manor Rd., Austin, TX, 78722
Hours: D Tue–Sun. B Fri–Sun.
Phone: 512-524-0688
Website: daidue.com
Last updated: June 6, 2021