Conveniently located near the Menil Collection, this casually handsome spot offers up Vietnamese classics carefully prepared using locally sourced meats, vegetables, and seafood. Orders are taken quickly at the counter, and meals are delivered promptly and attractively plated. Top marks go to tender salt-and-pepper shrimp, perfectly cooked chicken curry surrounding rice with roasted peanuts and glass noodles, and crispy pork egg rolls spiffed up with pickled carrots and cilantro. Shaking tofu will have vegetarians and even meat eaters relishing its crisp, wok-tossed ingredients. A decent selection of wines is a pleasant surprise for such an informal location. Friendly, helpful staff.