Food & Drink
March 27, 2019
Four of the Five James Beard Finalists for the Best Southwest Chef Are Texans
And yet, after the state’s even more stellar showing in the semifinals, the announcement feels disappointing.
James Beard Foundation
Eat My Words
March 31, 2015
Olamaie Chef-Owners Make Food & Wine’s Best New Chefs List
Michael Fojtasek and Grae Nonas join the ranks of Chris Shepherd, Tyson Cole, David Bull and seventeen other Texas chefs previously honored with the same recognition.
Eat My Words
February 27, 2014
Perini Ranch Steakhouse Is One of “America’s Classics”
The James Beard Foundation named the restaurant in the tiny town Buffalo Gap one of "America's Classics," a designation awarded to places that have "timeless appeal."
Food & Drink
February 1, 2012
Texas Food Lovers
Twenty chefs and restaurants make the James Beard semifinals.
Eat My Words
February 13, 2009
James Beard Award Semifinalists Announced
Chefs and restaurateurs wait for the James Beard Awards like movie actors wait for the Oscars. An award from the James Beard Foundation means gold for your resume and probably (if times were a little better right now) a salary bump. Today, the Beard Foundation announced the