Business

Reporting and commentary on Texas businesses and the trends and innovation happening in our state
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1051-1100 of 1326 Articles
Business|
December 1, 1994

Kings of Swing

Can a golfer change the bad habits of a lifetime? The academy at Golfsmith International made a believer out of me.

Business|
September 1, 1994

Bo Pilgrim

He invented the boneless breast and made his chicken a household name. But now his critics are out to roast him.

Sports|
February 1, 1994

The Crying Game

When Houston’s pro sports teams collapse late in the season—as they may do this year—faithful fans like me are never surprised. We’ve almost come to expect it.

Sports|
July 1, 1993

Raise the Roof

The Alamodome is more than an outsized sports arena. It’s a marvel of urban planning that ensures San Antonio’s downtown vitality for years to come.

Politics & Policy|
April 1, 1993

Beer Brawl

There’s trouble brewing at the Capitol this spring, and it has lobbyists and legislators foaming at the mouth. The issue? Your right to drink a glass of fresh, tasty beer.

Business|
February 1, 1993

Scrapbook

Temple of doom, Spence for hire,, deals that won’t Hunt, Blount analysis, and the King of the ranch.

Business|
February 1, 1993

Essay: A Wild Ride

Once, you needed the price of oil to predict our ever-changing economic future. Now you need the want ads, the stock tables, and a whole lot more.

Business|
December 1, 1992

Life of a Salesman

He’s no longer at the helm of Neiman’s, but 87-year-old Stanley Marcus still knows how to run a successful business. Just ask him.

Business|
November 1, 1992

Java Jive

“WE CATER TO REAL COFFEE drinkers,” says seventy-year old Joseph Fertitta, the president of Beaumont’s Texas Coffee Company and son of the founder. Texas’ only family-owned Coffee-manufacturing company has been perking along with its Seaport brand since 1921, competing in the national market by virtue of its product’s prodigious strength.

Business|
July 31, 1992

A Goode Idea

How the owner of Goode Company in Houston took the three basic Texas food groups—barbecue, Tex-Mex, and burgers—and built an empire.

Politics & Policy|
April 1, 1992

Split Personalities

With the never-ending school finance crisis entering its umpteenth round, Governor Ann Richards and Lieutenant Governor Bob Bullock appear to be on a collision course. Richards has decided that the educational problems of public schools should be considered along with their funding problems. Bullock has decided just the opposite. The

Business|
August 31, 1991

Red Tape

To drill for oil in Siberia, you have to overcome three things: the cold, the loneliness, and the Soviet bureaucrats.

Business|
July 31, 1991

Radio Days

Thirty-five years ago, a Harlingen publisher turned in to Hispanic radio, only to become Texas’ least-known media mogul.

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