Laura Sawicki

November 21, 2012

Thanksgiving Dishes from Renowned Texas Chefs

Turkey Day is upon us, and an abundance of families will be cooking fall-centric dishes at home tomorrow. In case you’re looking to scrounge up some last-minute Thanksgiving recipes, here are a few offerings from a handful of talented Texas chefs. Roasted Pumpkin Soup with Absinthe Crème Fraîche from Jason Dodge of Péché 

Eat My Words|
July 30, 2012

The La Condesa Folks Take the Wraps off Their New Austin Thai Venture on South First

Attention, Austin foodies. You know that Thai restaurant that’s being built across from the Elizabeth Street Café by the La Condesa people? The one we’re all watching slowly rise from a vacant lot seemingly forever? Two of the most pressing questions about it have now been answered: The restaurant’s name

Eat My Words|
February 8, 2012

The Good News Is that Texas Captured Four of Seventeen Finalist Slots in Food & Wine’s People’s Pastry Chef Online Contest. The Bad News Is that Only Austin and Houston Made the Cut. What’s Up With That?

Not bad at all: Texas captured four of seventeen finalist slots in Food & Wine’s new “People’s Best New Pastry Chef” competition.” That’s really impressive, considering that the Texans are up against chefs from Chicago and New Orleans, among other cities (we are in Central, one of three competition

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