Tacos

Taco editor José R. Ralat covers Tex-Mex and Mexican cuisine with reviews, profiles, and trend pieces

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301-297 of 297 Articles
Tacos|
September 30, 1988

Tempest in a Taco

Taco Cabana pioneered patio dining—a winning formula of Tex-Mex food and margaritas in the open air. When competitor Two Pesos introduced its look-alike layout, the lawsuits started to fly.

Tacos|
April 1, 1986

Taco Capital, U.S.A.

You want tacos with carnitas or cactus pads? Beef barbecue or bacon and eggs Come to San Antonio, where tacos aren’t just an afterthought on a Tex-Mex munue—they’re a way of life.

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