The Culture
January 20, 2013
151–175
From the construction of the state’s first public university in College Station to the swearing in of Governor Rick Perry for a third full term in Austin
Austin
Sports
January 20, 2013
Lance Armstrong Has Something to Get Off His Chest
As he readies himself for this summer's Tour de France, the two-time winner is battling allegations in Europe and elsewhere that he uses performance-enhancing drugs. He insists he is clean. But proving that is turning out to be one of his toughest challenges yet. He doesn't use performance-enhancing drugs, he
Food & Drink
January 20, 2013
Where to Eat Now 2011
Jalapeño sausage–stuffed quail, lemon-pepper-marinated fried chicken: The trend for most of the best new restaurants last year was comfort food with pizzazz. But then along came Uchiko to wow us with its mouthwatering take on Japanese fusion. Who says you can’t buck a trend?
Politics & Policy
January 20, 2013
Power Company
As we head into the most critical legislative session in decades—maybe ever—the question is not just, Who are the people with the most clout at the Capitol? It’s also, What do they want?
Food & Drink
January 20, 2013
Where to Eat Now 2010
You had to be brave to open a restaurant last year. Or you had to be a genius. Or, like Robert Del Grande, whose revamped Houston eatery tops our list of the ten best gastronomical debuts of 2009, you had to be both.
News & Politics
January 20, 2013
So What’s the Truth About Dan Morales and Tobacco?
It's the question on everyone's mind now that the former attorney general is suddenly running for governor. The answer could determine whether his political prospects go up in smoke.
The Culture
January 20, 2013
How to Shoot a .22
Rites of passage dot the path to becoming a true Texan—riding a horse, having your picture taken with Big Tex—but few are as iconic as learning to fire a rifle. Although there are a variety of types, beginners often train with a .22-caliber. “That’s because there’s minimal recoil, and the
Music
January 20, 2013
Three Chords and A Station Wagon
In the years before anyone had heard of Woodstock or Altamont, teenagers across Texas started bands in their parents’ garages, banging out earnest rock songs on cheap equipment and hoping to hit it big at the local skating rink or VFW post. For some, those dreams won’t fade away.
Bum Steers
January 20, 2013
The 2011 Bum Steer Awards
It was a year of appalling analogies, bare-naked Badu, collapsing Cowboys, dim-witted Daughters of the Republic of Texas, egregious Ethics Commission, felonious fishermen (not to mention frisky firefighters), G-rated (not) guards, hilarious headlines, imperial incumbents, jackass judges (as always!), klutzy kat rescuers, legendarily lame and losing Longhorns, mind-boggling menus, noncompliant
Hollywood, TX
January 20, 2013
Best Western
The Coen brothers deliver a truer, grittier True Grit.
Sports
January 20, 2013
Marion Jones’s Backpack
The athlete shows us what she carries along on the road and to the gym.
Books
January 20, 2013
David E. Hilton
On his new novel, Kings of Colorado, and more.
Behind the Lines
January 20, 2013
Life After Death
It’s time to halt executions in Texas.
Feature
January 20, 2013
Litter Did We Know
A tidy look back at 25 years of “Don’t Mess With Texas”— the most successful anti-littering campaign in world history.
Food & Drink
January 20, 2013
Let’s Have Mex-Tex
Where’s the best place to get a perfect plate of enchiladas? A chile relleno to die for? A salsa you’ll never forget? Come along on our tour of the fifty greatest Mexican restaurants in Texas, from Hugo’s, in Houston, to Tacos Santa Cecilia, in El Paso. This is not your
Libations
January 20, 2013
¡Una Cerveza, Por Favor!
A Mexican beer pairing guide.
Politics & Policy
January 20, 2013
Bush v. Perry
Comparing Rick Perry's 2010 campaign to George W. Bush's 1998 reelection campaign.
Music
January 20, 2013
The Laziest Girl in Town
A new album by Elizabeth McQueen.
Film & TV
January 20, 2013
Big State, Small Screen
Is Friday Night Lights the best TV show ever made about Texas? Or just the first one (sorry, J.R.! Sorry, Hank!) that’s tried so hard to get the details right?
Health
January 20, 2013
35 People Who Will Shape Our Future
Lance Armstrong tops our list of the dreamers and doers leading the way in science, sports, politics, music, art, food, education, and, of course, Dallas shopping.
Books
January 20, 2013
Join Texas Monthly at the Texas Book Festival
TEXAS MONTHLY is proud to be a sponsor of the Texas Book Festival, which is held in Austin on October 16 and 17. For a complete listing of events, check out the official schedule. To see which sessions TEXAS MONTHLY editors and writers are participating in, see the schedule
Hollywood, TX
January 20, 2013
Fumble!
Dim the Lights.
Web Exclusive
January 20, 2013
Good Friday Night
John Spong talks about unearthing the history of TV’s portrayal of Texas through the ages and how Friday Night Lights changed it all.
Sports
January 20, 2013
Arms Race
We used to be known for running backs, but all of a sudden, we’re famous for producing some of the country’s best passers, from Drew Brees to Colt McCoy. What turned our high school football programs into quarterback factories?
Politics & Policy
January 20, 2013
“Friedman’s Just Another Word for Nothing Left to Lose”
The Kinky-for-governor circus pulls into Galveston.
Sports
January 20, 2013
Horns Aplenty
Will this be the year that the University of Texas Longhorns—the most talented college football team in the country—win their first national title since 1970? Yes. Hook ’em.
Politics & Policy
January 20, 2013
Dan Bartlett
“We were wrong about the intelligence on weapons of mass destruction. That’s far different from saying that we purposely manipulated or intentionally lied to the American people.”
Food & Drink
January 20, 2013
Where To Eat Now 2008
Yes, the setting is ritzy and the food remarkable. But what really makes the state’s best new restaurant sizzle is something less tangible: the (Dean) Fearing factor.
Hollywood, TX
January 20, 2013
Bombing Iraq
Hollywood loses the Iraq war.
Leaving
January 20, 2013
Walking the Ground
Austin
Leaving
January 20, 2013
Homeward Bound
Temple
Hollywood, TX
January 20, 2013
Grounds for Suspicion
Conspiring minds want to know …
Politics & Policy
January 20, 2013
Alex Jones Is About To Explode
Does the country’s most popular conspiracy talk radio host really believe that 9/11 was an inside job? That global warming is a plot cooked up by the World Bank? That an elite cabal wants to kill most of the people on the planet (including you)? Two million listeners think so—and
Music
January 20, 2013
He’s About A Mover
Country, jazz, blues, R&B, polka, and conjunto—the late, great Doug Sahm was a walking encyclopedia of Texas music. An exclusive excerpt from a new biography explores how he stirred it all together and found his own sound in his first great song.
Food & Drink
January 20, 2013
The 50 Greatest Hamburgers In Texas
On our first-ever quest for the state’s best burgers, we covered more than 12,000 miles, ate at more than 250 restaurants, and gained, collectively, more than 40 pounds. Our dauntless determination (and fearless fat intake) was rewarded with a list of 50 transcendent burgers—and you’ll never guess which one ended
Politics & Policy
January 20, 2013
And Justice for Some
How the Texas Court of Criminal Appeals mistakes toughness for fairness—and gives the state a black eye.
Sports
January 20, 2013
Game Over
Sure, sure, the newspaper business is dying, and this is bad for freedom, accountability, and democracy itself. But worst of all is what’s happened to sportswriting.
Web Exclusive
January 20, 2013
Keep it Simple
Last week, I caught up with Steve Bett, the editor of the Journal of the Simplified Spelling Society and moderator of a discussion group on Foolswisdom. Bett is a retired professor living in Austin who joined the 99-year-old international organization in the late eighties believing, as most simplified
Contributors
January 20, 2013
Contributors
Kinky Friedman, Andi Beierman, and Brent Humphreys.
Politics & Policy
January 20, 2013
The Devil and Bob Bullock
Whatever else you could say about him, he was who he was. He enjoyed a drink or three in daylight hours and had a tendency to grope first and ask questions later. But he was as revered as any pol before or since.
Art
January 20, 2013
Fabric Softener
A quiltmaker’s musings on yards of fabric, windmill patterns, and the stories behind the quilts.
Feature
January 20, 2013
Wyatt’s World
Thirty years after he took his first photograph for us—of charming kook Stanley Marsh 3—contributing photographer Wyatt McSpadden looks back on his extraordinary career and tells the stories behind some of our favorite images.
Feature
January 20, 2013
Citizen Cane
Ten years ago I was shot in Mexico City by a street thug who wanted to kill me. Since then, I’ve endured unbelievable pain and learned how to walk again, and I’m thankful for what I have: a new outlook on life, time with my family, and a chance to
Texas History
January 20, 2013
Remains of the Day
The Texas State Cemetery, home to the final resting places of the celebrated and the notorious, is a walk through time, revealing all that is great, courageous, tragic, pompous, and absurd about Texas.
Food & Drink
January 20, 2013
State Fare
Salads, they do get weary, wearing that same shabby dressing. And when they get weary, Thai Spice says, try a little tenderloin.
Feature
January 20, 2013
Carlos Brown Is a Hero (No Matter What He Says)
My best friend from high school is no longer the uncool, baseball-card-collecting goofball he once was. He’s a Navy surgeon and commander, and for two horrific weeks I got to watch him calmly and bravely save lives in wartime—not just Americans’ and not just soldiers’—in one of the most dangerous
Street Smarts
January 20, 2013
Second Street District, Austin.
Second Street District, Austin.
Style & Design
January 20, 2013
Fashion: Tom Ford
Man makes the clothes.
Food & Drink
January 20, 2013
State Fare
A cake that gets to the heart of the batter from Austin’s Rather Sweet Bakery.
Food & Drink
January 20, 2013
A Good Mango Is Hard to Find
Unless you’re Susana Trilling, who taught me how to prepare traditional Oaxacan dishes at her cooking school in Mexico. This month she’ll teach you too—right here in Texas.