Chris Shepherd

High Five

Apr 19, 2017 By Patricia Sharpe

Everyone thinks he’s nuts, but if any Texas chef can pull off rehauling an entire restaurant every year, it’s Chris Shepherd.

Feast Forward

Oct 6, 2015 By Tom Thornton

How much does Feast Portland tell us about the food festival Aaron Franklin will be starting in Austin next year?

King Creole

Jan 21, 2013 By Patricia Sharpe

I walked into Underbelly the other night and straight into a bear hug from chef-owner Chris Shepherd. And I wasn’t the only one. Every woman that the extroverted Houston chef had ever met before, plus random strangers who were looking a little jealous, also received a hug. I’m not sure…

The Ten Best New Restaurants in Texas!!!

Feb 15, 2012 By Patricia Sharpe

Starting in 2002, I have eaten my weight in lamb chops, roasted beets, pork belly, and micro-cilantro every year to come up with Texas Monthly’s annual list of the most innovative, exciting, and delicious new Texas restaurants. For 2012, our feature “Where to Eat Now” runs the gamut from a…