From the obscure to the historically significant, the Texas Broadcast Museum tells a uniquely twentieth-century story.
I used to feel ashamed that I didn't speak Spanish. Now I understand why my parents didn't teach me.
He’s pushing ninety and still saddling up at the Four Sixes Ranch. Just don’t call him the last cowboy.
Kids from nine to ninety will get a kick out of watching the Alamo City’s most mythical sea creatures swim with sharks and pose for selfies.
Luci Zahray is an expert on poison and is a consultant to mystery writers around the world.
On a remote ranch south of Alpine, Bonnie and Dick Cain have carved out their ideal lifestyle, without electricity, refrigeration, or running water.
Chris Morris broke his back during motocross practice, but that didn’t stop him from finding a new source of adrenaline and drive.
The Austin-based artist recycles discarded plastic into beautiful animal sculptures and hopes to inspire others to eliminate waste.
In Matagorda, the Huebner Brothers Cattle Company has been leading a semiannual cattle drive for more than a hundred years.
After Becky Smith took over the B-C Ranch in Alpine, her all-women team took a different approach to wrangling cattle.
After fifty years on the road, the host of Texas Country Reporter recalls his favorite dish at Mary’s Cafe in Strawn.
Plus: A lyrical, blistering new memoir and a four-dollar answer to dinner.
With clients including barbecue joints and the USDA, the welding program at Sam Champion High School is a template for vocational programs across the U.S.
It may not have been safe, but it sure was fun.
A fifth-generation New Orleans native, Sharon Richardson never imagined leaving Louisiana for Texas, but when Mother Nature strikes with a hurricane, plans change. After evacuating to Austin, with her life turned completely upside down, Sharon said she just did what she knew how to do: cook.Her business started with homemade
The Gutierrez family still runs the South Texas cafe, specializing in Mexican recipes passed down for generations.
In downtown Sanderson, shoppers can get lost in aisles overflowing with eclectic items, old and new.
Texas Country Reporter remembers the late artist, whose San Antonio house was covered from corner to corner in art, memories, and poetry.
Seeing a need in the community, Willa Johnson started Feeding Kids Right, a mobile meal delivery service in Athens.
In the courthouse basement, dozens of lawyers, judges, and jurors lined up for Esther Rollins’s famous fried chicken.
A San Antonio man wonders how Sun City got its other nickname and learns about the nicknames of many other Texas cities.
Roel Flores’s folk art paintings are poignant and colorful, and his work is part of the Smithsonian Institution’s permanent collection.
Plus: swing by an Austin jazz festival, then listen to a record dedicated to a SpongeBob SquarePants character on your way home.
The Carpenter family, featured in this classic episode from ‘Texas Country Reporter,’ has operated the industrial machine shop since 1937.
The Texas Heritage Museum at Hill College has grown into a nationally recognized collection specializing Civil War history.
Across U.S. highways and country roads, Wilson was determined to move cattle in a way that honored the men that came before him.
Every year, Floyd Boyett takes a break from his routine to gather with friends and participate in the old-world process of making syrup from raw sugarcane.
The Eagle, a gathering place for kinksters and activists for 25 years, closed in 2020. Now, the local leather community has an uncertain future.
Born out of the Great Depression, the pieces are still handcrafted in San Angelo and are in as much demand as ever.
On a farm in Grimes County, one man unexpectedly stumbled upon his life’s passion—double-aught, two-fisted, skull-and-crossbones, hot pickled carrots.
Texas Country Reporter revisits James H. Evans after thirty years. His long career has taken different turns, but his unwavering commitment to the people and places of West Texas defines his legacy.
Mary Ann Fordyce is a straight-talking chicken farmer calling for a return to country roots.
Galveston was once the Ellis Island of the South. But Jewish arrivals had to navigate a society marked by racial and religious politics.
From inside their shop, the wife-and-husband duo explain how they capture the universe in spiraling steel structures as tall as four-story buildings.
Claire Mestepey has built a steady publishing business around her unique approach to word search puzzles.
In Fredericksburg, Perkins’s creative approach to life can be seen in every inch of his one-of-a-kind retreat.
A decade after losing one of their own, the former residents of an Austin housing project reckon with their upbringing and the tragedy that changed them.
For years, “Chito” Martiarena has devoted himself to mowing grass along public roadways.
Gene Fernandez has an outfit for every story, but his infectious love for local history is the star of the show.
Years ago, I learned an important lesson from a family in West Texas—happiness can be found in the simplest places.
Joshua Rodrigues opened a food truck to serve up good times and classic dishes to a community hungry for Cajun flavors.
I’ll never forget Herman “Train” Gates, the man who collected junk on an empty lot in Carthage, helped fix bikes for neighborhood kids, and wrote poetry.
A New Braunfels man isn’t quite sure that he has a firm grasp on this fundamental aspect of Texas rural life.
In a video interview, Ethan Wayne, the film star’s son, explains how an exhibit at the Fort Worth Stockyards began with a storage unit full of his dad’s untold stories.
Northeast Texas–born Byron Bennett was one of four key researchers on the team that created the lifesaving vaccine, but the spotlight shone only on Jonas Salk.
For fifteen years, my 2005 GMC Sierra has, through good times and bad weather, taken me to every corner of Texas. It might be time to say goodbye, but it won’t be easy.
One of the most inspiring subjects I’ve met in five decades of interviews is Diane Rose, an acclaimed quilter who sees life through the eye of a needle.
Founded in 1946, the Shelby Store is a relic of what retail once was for many small Texas communities.
Joey Sanchez and Eric Maier are behind the Blue Tile Project, a movement to locate and restore the original tile street signs across the Bayou City.
As they emerge from the pandemic, some of the state’s least socially distanced venues are welcoming more couples than ever before. But it’s not all orgies.