BBQ

Eat My Words |
October 23, 2011

TMBBQFest, “23 Pitmasters in 23 Days:” Taylor Cafe

Editor’s Note: The Texas Monthly BBQ Festival is almost here! Each day until then, we’ll be talking to one of the featured pitmasters, with questions from TM staffers, esteemed BBQ experts, Twitter followers and you, the readers of this blog.Today we bring you Scott Morales, 45 and Vencil Mares, 87,

Eat My Words |
September 9, 2011

Ten Years After: Tom Perini’s 9/11 at the White House

(The famous Perini Ranch mesquite-smoked peppered beef tenderloin. Photo by Pat Sharpe)Editor's Note: This guest post is by longtime Texan Jim Shahin, now a resident of Washington, D.C.... and "craving Central Texas barbecue almost every minute of every day," he says. The "Smoke Signals" columnist for the Washingon Post,