BBQ
Cowtown Brewing’s Double-Cut Smoked Pork Chop Is a Perfect Marriage of Barbecue and Beer

Jul 18, 2019 By Daniel Vaughn

Back in 2017, when I first wrote about Big D Barbecue in Mansfield, owner Jordy Jordan told me about his upcoming project: Cowtown Brewing Co. would bring together his two loves of barbecue and beer. It opened last fall in Fort Worth, serving plenty of barbecue along with craft beers from head brewer Shawn Kidwell. Ten beers were on draft when I visited on a Thursday afternoon. Rock Island Red had… Read Story

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The Last Boy Scout

Jul 12, 2019 By R.G. Ratcliffe

Long before Texans had heard of “no pass, no play,” and before free trade was a major political issue, H. Ross Perot entered my life as a super-patriot who believed perseverance was the key to success.

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Longform

The Jackie Robinson of Rodeo

Jun 22, 2018 By Christian Wallace

Five decades ago, Myrtis Dightman broke the color barrier in professional rodeo and became one of the best bull riders who ever lived. But his imprint on the sport was only just beginning.

Schlitterbahn
Schlitterbahn’s Tragic Slide

Jul 20, 2018 By Skip Hollandsworth

Jeff Henry often said that his goal in life was to make customers of his family’s legendary water parks happy—“to put a smile on their faces, to give them a thrill or two.” It was a beautiful vision. Until it went horribly wrong.

Joe Exotic: A Dark Journey Into the World of a Man Gone Wild

By Leif Reigstad

He called himself the Tiger King and plastered his face on highway billboards in Texas and Oklahoma. He bred big cats, bears, baboons, and more. He lived, with a parade of partners, on the grounds of his private zoo. He threatened a rival with murder—repeatedly, on YouTube—and tried to hire a hit man to do the deed.

Issue: June 2019

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