Like many in Houston, I've fallen into a predictable pattern as I’ve adapted to the increasingly extreme weather here. Read Story
Art Briles Is Coaching High School Football in Texas. What’s His Endgame?
Mount Vernon hasn’t traditionally been a football town. Their high school team has enjoyed some recent success—they’ve made the playoffs the past three seasons—but many locals say this East Texas town of 2,750 has, in recent years, been more into girls’ basketball, particularly since that team won state in 2018. Yet football has been the hottest topic of conversation here for most of the summer, after the May 24 school… Read Story
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Well Go USA has become one of the leading distributors of Asian action films in the U.S. Read Story
Podcasts
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Kimberly King Parsons: “Maybe We Call What I Do Queer Psychedelic Texas Fiction?”
On this week’s National Podcast of Texas, a conversation with the Plano-raised writer whose debut story collection, ’Black Light,’ has garnered rave reviews.
Ted Cruz Talks Gun Control, Political Civility, Alex Jones, and President Trump’s Tweets
This week on the National Podcast of Texas, a freewheeling conversation with Texas’s junior senator.
Janice Engel: “For Molly Ivins, Politics Was About Who’s Getting Screwed And Who’s Doing The Screwing”
On this week’s National Podcast of Texas, a conversation about ’Raise Hell: The Life and Times of Molly Ivins’ with filmmaker Engel and former Texas agriculture commissioner Jim Hightower.
Tanya Tucker: “You’re Gonna Love Me, or I’m Gonna Kick Your Ass”
On this week’s National Podcast of Texas, a conversation with the country legend Brandi Carlile calls “the original female outlaw.”
Current Issue:
Fort Worth’s Gemelle Showcases Love, Italian Style!
Tim Love's new restaurant takes a break (sort of) from Western cuisine. Read Story
The Hunt for the Serial Killer of Laredo
Last September, law enforcement officers were confounded by a murderer targeting prostitutes along the border. As the investigation intensified, they discovered that the killer had been hiding in plain sight. Read Story
Nurdles All the Way Down
How Texans are taking on plastic pollution—one piece at a time. Read Story
From News & Politics
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Here We Go Again: Houston, Flooding, and the Five Stages of Grief
Like many in Houston, I've fallen into a predictable pattern as I’ve adapted to the increasingly extreme weather here.
The Angry Tias y Abuelas Are Feeding and Fighting for Asylum Seekers at the Border
Situated on the frontlines of the immigration crisis, the Angry Tias y Abuelas group acts as the eyes and ears of the border.
Tropical Depression Imelda Might Be Worse Than Harvey for Parts of Southeast Texas
Beaumont, Houston, and Jefferson County are being inundated by rain.
Veronica vs. the Swamp
Veronica Escobar, the first Latina to represent El Paso in Congress, isn’t afraid of playing the Washington game—as long as it means the Texas borderlands get the respect they deserve.
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This road trip serves up rain forests, waterfalls, beaches, a national park, and craft cuisine. Read Story
From Food & Drink
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Local Yocal BBQ and Grill Excels as Both Barbecue Joint and Steakhouse
Local Yocal is a well-known brand in McKinney. Their meat market, Local Yocal Farm to Market, has been a fixture in the suburb northeast of Dallas since it opened in 2010 selling Wagyu beef. The same beef can now be found on the menu of their restaurant,…
BBQ News Roundup: Subway Punks Austin, Smoked Dallas, and a Gun-Friendly Barbecue Joint
Plus: Get your tickets now for November’s Texas Monthly BBQ Fest.
Mesquite BBQ Celebrates Sixty Years of Brisket Chop Chop Sandwiches
The longtime family business will offer special prices and giveaways at a party this weekend.
Dining Guide: Highlights From Our October 2019 Issue
We review more than sixty restaurants each month. Here’s a peek at what’s new!
Fort Worth’s Gemelle Showcases Love, Italian Style!
Tim Love's new restaurant takes a break (sort of) from Western cuisine.
The James Beard Awards Recognize Texas Culinary Independence
In the foundation’s prestigious annual honors, the state’s chefs will now compete in a region all their own.
Smoke-A-Holics BBQ Is Helping to Revitalize Southeast Fort Worth
Derrick and Kesha Walker have brought phenomenal brisket, rip tips, and sweet potato pie to their old neighborhood.
Dallas Is Bon Appétit’s Restaurant City of the Year
The national food magazine honored Big D for the ambition and international diversity of its culinary scene.
Longform
Buc-ee’s: The Path to World Domination
Beaver Aplin built the quirky convenience chain into a Texas empire. Will his tactics translate outside the state?
The Jackie Robinson of Rodeo
Five decades ago, Myrtis Dightman broke the color barrier in professional rodeo and became one of the best bull riders who ever lived. But his imprint on the sport was only just beginning.
Schlitterbahn’s Tragic Slide
Jeff Henry often said that his goal in life was to make customers of his family’s legendary water parks happy—“to put a smile on their faces, to give them a thrill or two.” It was a beautiful vision. Until it went horribly wrong.
Joe Exotic: A Dark Journey Into the World of a Man Gone Wild
He called himself the Tiger King and plastered his face on highway billboards in Texas and Oklahoma. He bred big cats, bears, baboons, and more. He lived, with a parade of partners, on the grounds of his private zoo. He threatened a rival with murder—repeatedly, on YouTube—and tried to hire a hit man to do the deed.
Issue: June 2019
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The Texanist: How Can You Be a Texan If You’re a Liberal?
An unnamed person from an unspecified place has an unsavory point of view.
Rich With History, Brownsville Steps into the Future
A revitalized downtown and a new network of hiking, biking, and paddling trails add to the appeal of this border town by the beach.
‘Big Wonderful Thing’ Author Stephen Harrigan Explains Why Davy Crockett Was the Taylor Swift of His Day (Sort Of)
The Austin author on his fascination with H.L. Hunt, his inability to hate Santa Anna, and how he met the challenges of writing a history of Texas for the twenty-first century.
Long Live the ‘Big Bend Sentinel.’ Viva ‘El Internacional.’
Small-town papers often serve as bearers of civic pride. But the former owners of Marfa’s Big Bend Sentinel and Presidio’s International learned long ago that writing the news meant looking out for their neighbors.
Stephen Harrigan’s ’Big Wonderful Thing’ sweeps away decades of mythmaking. Are we ready to remember the Alamo—and the Texas Rangers and the Civil War—differently?
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Rambler captures the taste of Texas in each can. Though the outcome might be simple, getting there is incredibly complex. Read Story
