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December 2003

Features

And Then There Were None

Dec 1, 2003 By Paul Burka

Call it Perrymandering. Call it Tomfoolery. But whatever you call redistricting, call it successful (for now). And call the white Democrats dead.

Alamo Heights

Dec 1, 2003 By Don Graham

So much is at stake that we almost—almost—believe the release date of Disney's epic-to-be was delayed from Christmas Day to April for the reasons the studio claims. But given the way historical movies usually turn out, can you blame us for smirking?

Jasper

Dec 1, 2003 By Pamela Colloff

The town's name will forever be synonymous with one of the worst hate crimes in American history. But the story doesn't end there.

The Ballad of Billy Joe Shaver

Jan 20, 2013 By Michael Hall

If the Corsicana native is the best songwriter in Texas, perhaps it's because he knows his material. Hardscrabble upbringing. Sinful behavior. Redemption. Personal tragedy. Profound sorrow. And, finally, more redemption.

Reporter

Miscellany

A GREAT WEEKEND IN DALLAS

Dec 1, 2003 By Stacy Hollister

‘TIS THE SEASON Don your gay apparel and fa-la-la-la-la your way to Dallas December 4-7 for a long weekend sure to make you jolly. On Thursday evening the Dallas Mavericks (yes, good things come in big packages too) take on the superstar-studded Los Angeles Lakers at the American Airlines Center.

CHRISTMAS IN SAN ANTONIO

Dec 1, 2003 By Katy Vine

DON’T STOP BELIEVING Usually everyone is so busy trying to avoid the crowds during the holidays that we forget to sit back and enjoy the season. This time around, we invite you to embrace the clichés—see the lights, drink eggnog, listen to “Jingle Bells” over and over again. And one…

STRAIGHT TALK

Dec 1, 2003 By Katy Vine

YOU DON’T KNOW DIDDLEY Seventy-four-year-old Bo Diddley, whose innovative rhythms have inspired generations of rockers, will be performing December 27 at Gilley’s in Dallas. What are you doing these days? I’m working. Doing my good old clean rock and roll. I’m putting together this song now with one of my…

TUNE IN

Dec 1, 2003 By Chester Rosson

HALLELUJAH It’s too easy to limit your holiday music selection to whatever tune is blaring over the sound system at the mall or another “everyone-join-in” performance of Messiah. We challenge you to expand your repertoire. Excellent Texas choirs affiliated with the Gay and Lesbian Association of Choruses present music celebrating…

Web

Texas Tidbits

Dec 1, 2003 By Caroline Harper

I went to the Alamo when I was a young girl but didn't really remember much about it. A recent trip to San Antonio changed all that, and boy, was I surprised by all the things I learned.

WORD OF MOUTH

Dec 1, 2003 By Stacy Hollister

BOWS TO HOLLEY Mark Holley confesses that interviews make him nervous. But the 44-year-old executive chef of Pesce, a seafood restaurant in Houston, is going to have to get used to the attention, especially if the accolades keep rolling in: My Table, the Bayou City’s foodie magazine, recently named…

Beef Tenderloin With Hollandaise Diablo

Dec 1, 2003 By Texas Monthly

Makes 8 to 10 servings It’s hard to believe that a dish that tastes this good and looks so impressive is the easiest thing in the world to make. To make sure you cook it precisely to the right temperature, you’ll need a meat thermometer. Keep in mind that the…

PRIMARY FLAVORS

Dec 1, 2003 By Jane Dure

SHOW ME THE COOKIES! I love cookies. They’re a quick, compact treat, perfect for anyone under constant deadline pressure. While reflecting on the subject of cookies recently, I realized that I don’t make them nearly as often as I want to eat them. Instead I rely on the kindness and…

Fancy Almond Shortbread Cookies

Dec 1, 2003 By Texas Monthly

Cookies 10 ounces butter 3 ounces almond paste 1 1/2 cups sugar 1/2 teaspoon salt 2 eggs and 1 egg yolk 3 tablespoons milk 2 teaspoons vanilla 1 1/2 teaspoons almond extract 3 cups cake flour 2 1/4 cups all-purpose flour…

Lemon-and-Orange Zest Citrus Cookie

Dec 1, 2003 By Texas Monthly

1/3 pound unsalted butter 8 teaspoons sugar 1 teaspoon minced lemon zest 1 teaspoon minced orange zest 1 teaspoon Grand Marnier liqueur 1 cup all-purpose flour pinch of salt Place butter and sugar in an automatic mixer and beat on slow for 2 minutes.

Orange Lace Cookies With Chocolate Topping

Dec 1, 2003 By Texas Monthly

1 cup all-purpose flour 1/2 teaspoon baking soda 1 cup sugar 1 cup quick-cooking rolled oats 1/4 cup heavy cream 1/4 cup corn syrup 1 cup unsalted butter, melted 1 tablespoon vanilla extract 1 tablespoon orange extract 8 ounces bittersweet chocolate…

Happy Trails

Dec 1, 2003 By Katharyn Rodemann

In the little town of Praha, southeast of Austin, there are a couple of houses, a cemetery, and one of the most beautiful painted churches in Texas.

Burning Pear

Jan 20, 2013 By Patricia Sharpe

HOT TOPIC When you hear the name the Burning Pear, I challenge you not to think of British funnymen Peter Cook and Dudley Moore’s classic skit about a restaurant called the Frog and Peach (“There’s only two . . . dishes, really,” Cook says to Moore. “There’s frog à…

Columns

The Accidental City

Dec 1, 2003 By Michael Ennis

A new anthology of articles about Houston from the journal of the Rice Design Alliance is a sweeping historical overview, a civic memoir, and a municipal self-help guide.