April 2016
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Features
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The Guntry Club Set
Welcome to the Frisco Gun Club, where the elite pack heat.
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With a Pistol in My Hand
Guns have always been part of my life, and I’ve never forgotten the lesson I learned the first time I fired one.
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Two Sams and Their Six-Shooter
Making the guns that won the West.
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Called to Arms
From a retired Texas Ranger to a young sharpshooting queen, Texas boasts a lot of proud gun owners. Just ask them.
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Everything You Ever Wanted to Know About Guns in Texas
Plus the answers to a few things you’ve probably never thought about.
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Overheard at a Texas Gun Show
What I learned (and saw) in San Antonio last fall.
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The Reckoning
Fifty years ago, when Claire Wilson was eighteen, she was critically wounded during the 1966 University of Texas Tower shooting—the first massacre of its kind. How does the path of a bullet change a life?
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Columns
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Shop Talk
Mimi Swartz discovers the Texas she remembers in a small cafe in Cisco.
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The Texanist
Our estimable advice columnist on firearms, weekend getaways, and how to properly eat a tamal.
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In Their Own Words
Five Texans on their relationships with guns.
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Touts
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Tinker Tailor Solder Fry
The best DIY, FYI.
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Redfish on the Half Shell
Reel in this tasty catch any way you can.
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Start the Presses
Felipe Armenta’s secluded spot in Fort Worth serves up light steakhouse fare with a few surprises.
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Aged Rum Daiquiri
From Small Victory, in Austin.
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Marfa Brands
Ginger Griffice is cleaning up with her soap-making company.
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Miscellany
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Home on the Range
How guns are central to our—and my—identity.
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Roar of the Crowd
Readers respond to the March 2016 issue.
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