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December 1992

Features

Bill’s Bungle

Dec 1, 1992 By Paul Burka

By not contesting Texas in the presidential campaign, Bill Clinton did more than throw away votes in 1992. He hurt the prospects of Texas Democrats in 1994 and beyond.

Blue Moon

Dec 1, 1992 By Robert Draper

Great expectations, no appreciation: That’s what Houston Oilers quarterback Warren Moon faces every week. Is it any wonder he’s the most frustrated player in the NFL?

Columns

Miscellany

Reporter

Web

Biscoitos de Queijo

Jan 20, 2013 By Texas Monthly

1 small potato, peeled, cooked, and mashed 1 cup grated Muenster cheese 2 tablespoons butter 1 cup flour 1/2 teaspoon salt 1/2 teaspoon baking powder Dash cayenne to taste (optional) 1/4 cup milk or 1 beaten egg yolk Preheat oven to 375 degrees.

Glazed Pecans

Jan 20, 2013 By Texas Monthly

1/2 cup water 1/2 cup sugar 2 dried red chiles 1 cup pecan halves 1/4 cup molasses Preheat oven to 250 degrees. Combine water, sugar, and chiles in small saucepan. Bring to a boil over high heat. Add pecans and return to a boil. Lower hear…

Smoked-Bacon Compote

Jan 20, 2013 By Texas Monthly

1/2 cup marinade reserved from previous recipe 1 cup veal demiglace 1 cup smoked slab bacon cut into 1/2-inch cubes 1 tablespoon vegetable oil 2 cups wild mushrooms, such as brown Italian or shiitake, cut to about size of pearl onions 2 tablespoons unsalted butter…

Corn Relish

Jan 20, 2013 By Texas Monthly

3 cups fresh or frozen corn 1 cup finely shredded green cabbage 1 cup chopped yellow onion 1/2 cup seeded and diced sweet red pepper 1 teaspoon whole celery seed 1/2 teaspoon whole mustard seed 1/2 teaspoon ground turmeric 1/2 teaspoon dry mustard…

Dried-cherry and Sorghum Syrup Dressing

Jan 20, 2013 By Texas Monthly

Squab wings and carcasses reserved from previous recipe, chopped (may also add chicken bones) 2 cups veal demiglace (available canned or frozen; reduce by half to concentrate) 1/2 cup dried cherries 1/2 cup brandy 1/2 cup sorghum syrup 2 tablespoons hazelnut oil or other nut…

Date-Nut Chews

Jan 20, 2013 By Texas Monthly

3/4 cup flour 1/4 teaspoon salt 2 large eggs 1/2 cup sugar 1/2 cup corn syrup 1/2 teaspoon pure almond extract 1 cup finely chopped dates 1 cup chopped pecans 1/3 cup sifted confectioners’ sugar Preheat over to 375 degrees. Grease bottom…

Devilled Oysters

Jan 20, 2013 By Texas Monthly

12 well-cleaned oysters with deep shells Cayenne pepper to taste 2 hard-boiled egg yolks 2 raw egg yolks 1 teaspoon fresh lemon juice 1 tablespoon melted butter Salt to taste 2 tablespoons toasted bread crumbs 12 sprigs fresh thyme Preheat oven to…

Indian Griddle Cakes

Jan 20, 2013 By Texas Monthly

2 cups buttermilk 1 tablespoon melted butter 1 egg 1/3 cup flour 1 cup coarsely ground cornmeal 1/2 teaspoon baking soda 1/4 teaspoon salt 2 tablespoons vegetable oil In medium bowl, combine all ingredients except oil. Mixture should be thickness of pancake batter…

Warm Squab Salad

Jan 20, 2013 By Texas Monthly

4 squabs of Cornish hens, wings removed (may also remove wishbone to make slicing easier) Salt to taste Ground black pepper to taste Dash of cayenne pepper 1 tablespoon vegetable oil 1 small head Bibb lettuce 3 bunches other delicate salad greens 1/2…

Soft-Shell Crabs with Moqueca Sauce

Jan 20, 2013 By Texas Monthly

2 tablespoons dende oil (red palm oil, available at Latin American or African markets) 2 teaspoons minced ginger 3 cloves garlic, minced 1 large onion, diced 1 cup concentrated chicken stock 4 tablespoons lime juice 2 – 3 serranos, minced 2 tablespoons cilantro,…